Hotel Belmar

Hotel Belmar is a medium-sized hotel located in a pedestrian area in Viale Dante, the street where people go for a stroll or simply go shopping. It also leads to the Fountain Square, only 50 metres from the sea.

SERVICES
At our fully refurbished, air-conditioned three star hotel you will find many new comforts and services for a seaside holiday full of relaxation and fun. A bar, TV area and garden terrace are all available at the hotel for you to spend time with family and friends. All the communal areas of the hotel are equipped with air conditioning and fans.

ROOMS
Particular mention must be given to our Pearl rooms. Entirely refurbished and redecorated paying particular attention to functionality and comfort, different kinds of rooms to satisfy the varying needs of our guests.

During the recent refurbishment, the Pearl rooms at The Hotel Belmar were equipped with all new mod-cons:
- Air conditioning and fans
- Telephone
- LCD TV
- Bathrooms with shower cubicle and hair-dryer
- Digital Safe
- Large or small balcony
- Sound proofing
- Orthopaedic beds and mattresses
- Heating for colder nights
- Wi-Fi internet connection

Sea Shell Rooms
The "Sea shell" rooms are small rooms situated external to The Hotel Belmar and offer:
- Bathrooms with showers
- WC and bidet
- Beds with orthopaedic frames and mattresses
- Balcony

Apartment – suites
The Hotel Belmar also offers small apartments (suites) suitable for families.

These apartments have:
- entrance hall
- double bedroom
- bedroom with two separate beds
- bathroom
- Balcony
- Air-Conditioning
- TV-LCD
- Telephone
- Fan
- Wi-Fi connection

RESTAURANT
We have one main menu, which can be adapted to suit the dietary requirements of our guests. We pay particular attention to the needs of our young guests by bringing their lunch forward by an hour so we can prepare meals to suit their needs. We are against buffets which often offer the same product and force guests to stand in sometimes long and stressful queues. Our philosophy is that there should be two hot side dishes per day and a rich salad to accompany a tasty, but not excessively seasoned, main meal. We also believe that first course pasta sauces, with or without tomato sauce, should not boil for too long, with the exception of the good old "ragu", which is prepared with seasonal vegetables.